Our Apricot Sideyard Shrub perfectly preserves the flavor of this sweet, summer stone fruit. We love to use this flavor in salad dressings, or add a splash to sparkling water for a delicious and healthy, sugar-free soda alternative.
The fruit in this shrub is sourced from a small-scale, organic farm in Southern California. The name and description of our highly curated farm partner can be found on the side of each and every bottle label - read more below to learn more about who we work with to source fruit from for our Apricot Sideyard Shrub.
Fruit Sources ||
Mud Creek Ranch, a certified organic, family farm in Santa Paula, CA
Rancho San Julian, a practicing organic family farm and ranch located in Lompoc, CA
Cross 7 Ranch, a practicing organic family farm based in the hills of Santa Ynez, CA
Ingredients || Organic Apple Cider Vinegar, Organic Apricots
About Shrubs || Shrubs, also known as fruit vinegars, are great tasting and good for your gut. Shrubs are full of flavor, aromatic and versatile - they're also packed with probiotics. With just the right tang, our fruit vinegars are the perfect addition to salad dressings, marinades, cocktails, and sparkling water. Made with only organic ingredients, our Shrubs are unfiltered, naturally fermented in small batches, and bottled by hand, with no added sugars.